In Stock

Rainbow Trout (Pink flesh)

Whole round, 15Kg /ctn

Headed & Gutted, size 1.6-2 kg  — 15Kg /ctn

Headed & Gutted, size  2-2.6 kg  — 15Kg /ctn

Headed & Gutted, size 2.6-3.2 kg  — 15Kg /ctn

Headed & Gutted, size 3.2 kg up  — 15Kg /ctn

Skin On, 15Kg IQF bullk fillet/ ctn

Skinless, PBO 500g vaccum, skinpack and 15Kg IQF bulk fillet ctn



The rainbow trout (Oncorhynchus mykiss) is a temperate climate fish species which adapted itself to rivers in mountainous regions worldwide and has most of the requirements fish consumers demand. It is one of the most cultivated species of the Salmonidae family since it features excellent qualities for aquaculture and sport fishing.

Whole rainbow trout  contain 70.2% moisture, 16.9% protein, 10.1% lipids and 2.4% ash, whereas rates for fillets respectively amounted to 73.8, 19.5, 1.5 and 4.9%.

Serving Size: 100 gr
Calories: 141 kcal
Total Fat: 6.2 gr
Saturated Fat: 1 gr
Polyunsaturated Fat: 1.5 gr
Trans Fat: 0
Cholestrol: 59 mg
Carbohydrates: 0
Sodium: 51 mg
Phosphorus: 226 mg
Potassium: 377 mg
Protein: 20 gr